
Chef's pride and joy! Authentic Sichuan cuisine course with 11 dishes, 5,400 yen → 4,000 yen!
4000 yen(税込)
5,400 yen → 4,000 yen
- 11品
- 2名~
コースメニュー
・Assorted three-kind appetizer platter: (Chicken with soy sauce, Jellyfish and century egg salad, Char siu)
・Sour fish
・Spicy stir-fried shrimp
・Cumin beef
・Stir-fried pea sprouts
・Seafood shumai
· Small basket packet
· Shark's fin soup
・Chen mapo tofu
·Fried noodles
· Annin tofu
Draft beer is available for an additional 1,848 yen (tax included). All-you-can-drink for 2 hours (last order 1 hour 30 minutes)
Highball
sour
·Lemon sour
・Plum sour
· Big Fish Sour
・Orange sour
・Mango sour
· Grapefruit sour
· Oolong High
· Jasmine High
beer
・The Premium Malt's Kaoru Ale
Shaoxing wine
・Shaoxing wine aged 3 years
Shochu on the rocks, with water, with hot water
・Osumi (sweet potato)
・Osumi (wheat)
Soft drink
·Oolong Tea
·Cola
·Ginger ale
·Melon Soda
・Calpis soda
·Orange juice
· Calpis
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 21:00 on the day of your visit
2025/12/02 更新

